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豆浆

dòu jiāng

HSK 5

Meaning

  • soy milk

Definition

豆浆是一种用黄豆磨成的饮品,营养丰富,常作为早餐食用。

Soy milk is a beverage made from ground soybeans, rich in nutrients and often consumed for breakfast.

Usage

豆浆常用于早餐,可以单独饮用,也可以搭配油条、包子等食物。根据个人口味,可以加糖或加盐调味。

Soy milk is commonly used for breakfast, drunk alone or paired with foods like fried dough sticks or steamed buns. It can be sweetened or salted according to personal preference.

Examples

  • 1 每天早上我都要喝一杯热豆浆。 (I drink a cup of hot soy milk every morning.)
  • 2 这家店的豆浆非常浓郁,很好喝。 (The soy milk at this shop is very rich and delicious.)
  • 3 豆浆油条是经典的早餐搭配。 (Soy milk and fried dough sticks are a classic breakfast combination.)
  • 4 你喜欢喝甜的豆浆还是咸的豆浆? (Do you prefer sweet or salty soy milk?)
  • 5 自己做豆浆比买的更健康。 (Homemade soy milk is healthier than store-bought.)
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