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风味

fēng wèi

HSK 7–9

Meaning

  • distinctive flavor
  • distinctive style

Definition

指食物的特殊味道或风格,也可引申为事物的特色。

The distinctive flavor or style of food, can also refer to the characteristic of something.

Usage

常用于描述食物、饮料或文化、艺术作品的独特味道或风格,强调其与众不同的特质。

Often used to describe the unique taste or style of food, beverages, or cultural/artistic works, emphasizing their distinctive qualities.

Examples

  • 1 这道菜的麻辣风味很正宗。 (This dish has an authentic Sichuan flavor.)
  • 2 这家餐厅的菜肴融合了中西风味。 (The dishes at this restaurant blend Chinese and Western flavors.)
  • 3 这款茶有淡淡的花香风味。 (This tea has a subtle floral flavor.)
  • 4 他的画作充满了乡村风味。 (His paintings are full of rural flavor.)
  • 5 这首歌带有浓厚的民族风味。 (This song has a strong ethnic flavor.)
  • 6 我们喜欢尝试不同风味的冰淇淋。 (We like to try different flavors of ice cream.)
  • 7 这个地方的小吃风味独特,别处吃不到。 (The snacks here have a unique flavor that you can't find elsewhere.)

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