汤
tāng
Nghĩa
- canh
- súp
Định nghĩa
汤是一种液体食物,通常由蔬菜、肉类或骨头等食材加水煮沸而成。
Soup is a liquid food typically made by boiling ingredients such as vegetables, meat, or bones in water.
Cách dùng
汤可指各种汤类菜肴,也可指热水或开水,如'泡汤'意为浸泡在热水中。在成语中也有特殊用法,如'汤池'指护城河。
Soup can refer to various soup dishes, as well as hot water or boiling water, e.g., '泡汤' means to soak in hot water. It also has special uses in idioms, such as '汤池' meaning moat.
Ví dụ
- 1 我喜欢喝鸡汤,尤其是在冬天。 (I like drinking chicken soup, especially in winter.)
- 2 这碗汤太烫了,等一会儿再喝。 (This bowl of soup is too hot; wait a while before drinking.)
- 3 温泉里的汤很舒服。 (The hot spring water is very comfortable.)
- 4 不要把你的计划泡汤了。 (Don't let your plans fall through.)
- 5 固若金汤的城池难以攻破。 (A city as solid as an iron wall is hard to breach.)
Đưa vào luyện tập
Bài luyện HSK theo dạng đề thi, chấm điểm và giải thích ngay.
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