粽子
zòng zi
Nghĩa
- bánh ú (bánh nếp gói lá)
Định nghĩa
一种传统节日食品,用竹叶或芦苇叶包裹糯米和其他馅料蒸制而成,通常在端午节食用。
A traditional festival food made of glutinous rice wrapped in bamboo or reed leaves with various fillings, typically eaten during the Dragon Boat Festival.
Cách dùng
用于指代端午节的传统食物,也可以泛指类似形状的食品。
Used to refer to the traditional food of the Dragon Boat Festival, and can also refer to similar shaped foods.
Ví dụ
- 1 端午节到了,妈妈包了很多粽子。 (The Dragon Boat Festival is coming, my mother made a lot of zongzi.)
- 2 我最喜欢吃肉馅的粽子。 (I like meat-filled zongzi the most.)
- 3 超市里卖的粽子口味很多,有豆沙的、蛋黄的。 (The zongzi sold in the supermarket come in many flavors, including red bean paste and egg yolk.)
- 4 奶奶教我怎么包粽子,其实并不难。 (Grandma taught me how to make zongzi; it's actually not difficult.)
- 5 南方人喜欢吃咸粽子,北方人喜欢甜粽子。 (People in the south prefer savory zongzi, while people in the north prefer sweet ones.)
Đưa vào luyện tập
Bài luyện HSK theo dạng đề thi, chấm điểm và giải thích ngay.
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