腥

xīng

HSK 7–9

Nghĩa

指鱼、肉等食物发出的难闻气味；也泛指肉食或血腥、腥膻的气味。

A foul smell from fish, meat, or other foods; also refers to meat dishes or the smell of blood and game.

常用于描述生鲜或熟食的异味，也可引申至战争、暴力等引起的恐怖或厌恶感受。

Often used to describe off-putting odors from raw or cooked foods, and extended to feelings of horror or disgust caused by war or violence.

1 这条鱼不新鲜，闻起来有一股腥味。 (This fish is not fresh; it smells fishy.)
2 我不吃腥的肉，比如羊肉和内脏。 (I don't eat gamey meat, like lamb and organ meats.)
3 血腥的场面让很多人感到不适。 (The bloody scene made many people feel uncomfortable.)
4 这道菜去腥做得很好，一点怪味都没有。 (This dish is well-prepared to remove the fishy smell; there is no off-flavor at all.)
5 他讨厌海产品的腥味，所以从来不碰虾蟹。 (He dislikes the fishy smell of seafood, so he never touches shrimp or crab.)

Bài luyện HSK theo dạng đề thi, chấm điểm và giải thích ngay.

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